SIGNATURE COCKTAILS

House infused kumquat Shochu, fresh kumquat, shiso, lime and sparkling Sake
Light, refreshing and effervescent, fruity with citric kick at the end

Japanese Vodka, hibiscus tea, lemon and violette
Balanced, floral and silky smooth with present notes of Parma Violette

House infused celery and black pepper Shochu, tomato and homemade kimchi spice mix
Rich and complex with layers of spice and umami running through

Japanese Rye Whisky, fresh fig, sage and Cognac-based orange liqueur
Autumnal, comforting, citric and herbaceous

Japanese Gin, sweet vermouth, Campari and Earl Grey distillate
Sharp, dry and booze forward. A perfect digestive for both Negroni lovers and nonlovers

White rum, yuzu sake, yuzu juice and jasmine tea
Well balanced with floral notes of jasmine and a long citrusy finish

Islay peated Scotch, Japanese blended Whisky, Lapsang tea, fresh ginger and ginger beer
Smokey and citric with a spicy ginger finish and light effervescence

Japanese Gin, Okinawa Rum, matcha tea, yuzu and honey
Sweet, sour and complex, well balanced with umami notes and subtle sweetness